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Moloko
We recommend:
- Bone marrow steak tartare
- Uni Cesar salad
- Duck à l’orange gyoza
- Toro & caviar brioche
- Lobster & uni tagliatelle

Balagan
We recommend:
- Spicy tuna tostada
- Torched scallop with parmesan leche
- Corvina plantain ceviche
- Tuna kumquat ceviche

Klaw
We recommend:
- King crab
- Caviar cones
- Bluefin tuna
- East coast scallops
- East/West coast oysters
- Premium beef cuts

L’Atelier de Joël Robuchon
We recommend:
- Crudo kampachi
- Roasted baby artichoke
- Filet mignon
- Pomme puree
- Spring carrot cake

Elcielo Miami By Juan Manuel Barrientos
We recommend:
- Tree of Life bread service
- Tableside choco therapy

Boia De
We recommend:
- Potato Skins
- Luci’s chopped salad
- Bufala ricotta gnocchi pomodoro
- Tagliolini nero
- Hokkaido scallop crudo
- Crispy tiramisu

The Surf Club Restaurant
We recommend:
- Oyster Rockefeller
- Bay scallop crudo
- Prime beef short rib beef wellington
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