The Hungry Post at The Miami Open

The Hungry Post took over the 2026 Miami Open thanks to:

The Miami Open is one of our favorite events of the year so, of course, we had to plan something muy chévere for the first weekend of the tournament! 

On Sunday, March 22, we hosted two different events and made a full day out of it! Were you feeling sporty or social? It didn’t  matter, because with us you were able to enjoy good food, great drinks, and a little tennis in between.

We kicked the day off with a three-course lunch at the Zuma Lounge. Menu highlights included Yellowtail Sashimi, Rock Shrimp Tempura, Salmon Sashimi, Spicy Yellowtail Roll, Spicy Beef Tenderloin, and Zuma’s Dessert Platter. As for the drinks, the cocktail menu featured a Mai Tai, a Dark & Stormy, and one final Signature Cocktail all made with Brugal 1888 Rum. 

Oh, and lunch came with an all-day ground pass, so guests could come early, stay late, and catch matches throughout the day! 

After lunch, we headed over to The Brugal Social Club at Café La Trova for a Social Hour where everyone was invited! Picture Flaming Mojito, Frozen Café con Ron, Cubano Viejo, Old Fashioned, and Daiquiri Clasico featuring Brugal 1888 Rum. Our Socios were able to enjoy one cocktail on the house!  

So in case we missed you at the coolest tennis event in Miami, here’s what went down on Sunday, March 22, inside Hard Rock Stadium!

THE HUNGRY POST

The Hungry Post at The Miami Open

PHOTO CREDIT MO Groups