Dinner and Cocktails at Añejo

The Hungry Post hosted the first NYC Dinner Club at Añejo with:

Did you make it to our intimate dinner and cocktails at this speakeasy in TriBeCa?!

The Hungry Post Dinner Club experience is perfect for those looking for an evening filled with shared dishes and cocktails. It’s a chance to connect with new friends with similar interests, especially when dining out.

For the first time ever, The Hungry Post hosted a Dinner Club experience in NYC and we sure hope you didn’t miss it! Guests joined us at Añejo located in TriBeCa on Thursday, June 15th from 7 PM – 10 PM.

NYC Hungries gathered around the table for some cocktails and Mexican dishes –bien caseritos, that made everyone feel right at home, except we were actually at Añejo’s speakeasy.

As if that wasn’t enough, we paired these Mexican dishes with Don Julio Primavera cocktails created exclusively for the event. We tried classic cocktails with a twist made with this limited-release reposado tequila.

What makes Don Julio Primavera special you may ask? It’s finished in orange-white casks which gives it a light citrusy taste, perfect for the summer season!

Dinner was all about sharing. We had a delicious menu with the greatest Mexican hits such Guacamole & Salsa with spiced chips; Shrimp Empanadas with chipotle, tomato, queso Chihuahua, and avocado crema; Crispy Fish Tacos with beer battered Mahi-Mahi, Poblano slaw, and lime aioli; Coconut-Lime Tres Leches made with vanilla sponge cake, lime scented chantilly, and lime cremeaux.

The Dinner Club experience included a family-style menu and Don Julio Primavera cocktails.

Here is what went down at our first-ever Dinner Club experience in NYC!

Dinner and Cocktails at Añejo